The art of eating
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A gastronomic point of reference in Eixample

Catalan and Mediterranean cuisine have no limits, and nor does our love of cooking. We revere good products and their proper handling.

Our cooking is clear, clean and honest. A fresh and contemporary cuisine that requires much dedication and sensitivity, all of which we hope to bring to the table.

Each dish is our own creation, desserts included.

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We also have a wide variety of wines.

Our brand new menu features the world’s best wines, plus wines by the glass for more modest budgets.

Both national and international wines are well represented, from Priorat’s most exclusive names to the most prestigious wines of Bordeaux or Burgundy.

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